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4 Ingredient Lemon Snowball Cookies


Our Lemon Snowball cookie recipe uses just four ingredients - and eggs is not one of them! Want an eggless recipe? This is it! Want a lemony sweet cookie that melts in your mouth? You got it right here! This cookie will not disappoint, with lots of creamy butter this little ball of lemony sweetness explodes with flavor! In your mouth! 


1 cup butter, room temperature 

½ cup powdered sugar 

1 tsp lemon extract 

2 cups flour 

Powdered sugar to coat 


Preheat oven to 350°F/167C Beat butter with an electric mixer for two minutes, add lemon extract and powdered sugar. Continue beating. Add flour. Beat until crumbly (that's our favorite word!) Roll into 1 inch balls and place on parchment paper or silicon mat. Bake for 10 minutes or until lightly browned. Immediate dust with powdered sugar. Roll again in powdered sugar when cookies are completely cool. Makes about 3 dozen. 

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Nutrition Facts Servings: 24 Amount per serving Calories 116 % Daily Value* Total Fat 7.8g 10% Saturated Fat 4.9g 24% Cholesterol 20mg 7% Sodium 55mg 2% Total Carbohydrate 10.5g 4% Dietary Fiber 0.3g 1% Total Sugars 2.5g Protein 1.2g Vitamin D 5mcg 27% Calcium 4mg 0% Iron 0mg 3% Potassium 14mg 0% *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice. Recipe analyzed by VeryWellFit


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