Monday, June 1, 2020

Two Ingredient Nutella Cake Recipe

This two ingredient Nutella cake is easy to make and is a fun way to use everyone's favorite hazelnut spread! 

The ingredients are pretty simple - just six eggs and one 13 ounce jar of Nutella (or you favorite brand of hazelnut spread)! 

Prepare an 8 x 8 inch pan, or a round pan roughly the same size. 

Bake at 350 degrees for 30 minutes. Let cool. Cut to desired size. Enjoy. 

Remember to share with friends. Thanks for watching! 


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